Our sauces are classic recipes of Mediterranean cuisine, quick and easy to use directly on various types of pasta or rice. All sauces are tomato-based with the addition of herbs and vegetables such as green and black olives, eggplants, wild fennel, basil, and onion.
The Pesto sauces, to be simply spread on bread or crackers, used as a condiment for pasta or rice, or even ideal for making your dishes tastier in the kitchen, are prepared using only the best raw materials expertly mixed and enriched with the finest extra virgin olive oil.
